Better Mornings Start Here.

Veggie-powered Garden Granola®

Garden Granola® Beetroot Ginger on a textured surface surrounded by fresh pineapple, beets, apples, ginger, lemons, and a bowl of dried beetroot.

Granola That Starts at the Juice Bar

What if granola was made from juice bar ingredients? With beets, carrots, kale, and a craveable crunch, Garden Granola® is the answer.

Every batch is blended in-house using fresh, whole vegetables and fruit—juiced right before it’s mixed into a base of organic gluten-free oats, ancient grains, superfood seeds and nuts, and dried fruit. Then it’s baked with care into vibrant, satisfying clusters.

We pioneered Juiced Granola®. Our signature line, Garden Granola®, is made with real juice from whole vegetables and fruit, never powders or extracts.

Shop Award Winning Taste

Discover Garden Granola®, our vibrant, veggie-powered granola — blended in house with fresh vegetables and fruits and baked to a crispy, craveable perfection.

Spoonful of Garden Granola® Beetroot Ginger above a  bowl with a bag of Garden Granola in the background.
Bowl of Victory Dance Foods Garden Granola® Kale Matcha with milk and coconut flakes, next to a granola pouch and scattered pieces.

What Customers are saying

  • "I'm addicted. Your Beet Ginger Granola is easily the best granola I've ever had. My first time trying it, and I ate it in two sessions - I can't stop thinking about it."

    Jake S., happy customer from Queens, New York

  • "I can't get my hand out of the bag. I'm obsessed with Carrot Turmeric flavor especially. Your ingredients are amazing and the flavor is insane."

    — Danielle B., happy customer from Los Angeles, California

  • "I'm so passionate about clean ingredients and you guys are just incredible. Absolutely Delicious!

    — Brittany M., happy customer from Massachusetts

Young Maddie smiling in a high chair while eating cereal, holding a spoon and wearing a patterned bib—an early sign of her lifelong love for breakfast.

Born a Breakfast Person.

Hi, I’m Maddie. Before I could even speak in full sentences, I had a one-word mission every morning: “Cheerios!” As soon as I could walk, I’d climb the stairs, march into my parents’ room, and chant my demand until someone got up to feed me. I’ve had a lifelong love for breakfast—now I just make my own (slightly more evolved) versions.

New Gluten Free Recipes